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Caesar Resort

Main menu

Caleo
STARTER

BEEF TARTAR

490₺

WITH BONE MARROW AND CROSTINI

STARTER

BEEF CARPACIO

440₺

100GR

BONE FILLET WITH CONSOME TOMATOROCA LEAVES PARMESAN CHEESEREDUCED BALSAMI CAPERS AND HOMEBREAD

STARTER

OCTOPUS SALAD

600₺

100GR

COOCKED OCTOPUS SERVED WITH MIXEDLETUCE AND VINIGRET CITRUS

STARTER

CHICKEN LIVER PATTE

310₺

100GR

SERVED WITH ONION JAM, ROASTED RYE BREAD AND POLENTA, ROKA, ALMOND

STARTER

GREEN SALAD

275₺

MIXED OF LETTUCE CHERRY TOMATOWALNUTS AND BALSAMIC VINEGAR

STARTER

GRILLED VEGETABLE

380₺

ANTIPASTI WITH TAHINI SAUCE

STARTER

CHOPPED SALAD

220₺

(TOMATO, OION, CUCUMBER, PARSLEY, LEMON, OLIVE OIL)

MIDDLE

CHARCOAL GRILLED SHRIM

475₺

WITH EGPLANT CREAM, AND TOMATO SALSA

MIDDLE

RAVIOLI SPINACH

340₺

FRESH RAVIOLI STUFFED WITH RICOTTA CHEESE, FRESH SPINACH SERVED WITH BROWN BUTTER SAUCE AND GARLIC AND CONFIT TOMATO

MIDDLE

SALMON TATAKI

600₺

CITRUS SAUCE WITH SOY CARAMEL, ORANGE FENNEL, BEETROOT AND PISTACHIO

MIDDLE

CASUELA STEW

900₺

(shrimps, calamari, mussel, octapus, butter wine and �ish stock with garlic and parsley)

MIDDLE

DEEP-FRIED CALAMARI

380₺

SERVED WITH TARTAR SAUCE

BEEF MAIN

BONE FILLET (200 GRAM)

1150₺

SERVED WITH MASHED NPOTATO, CARAMELIZED CARROT, GRILLED MUSHROOM, DEMIGLASS SAUCE

BEEF MAIN

STRIPPED ONION MUSHROOMFILLET CHUNK OF BONE FILLET

1050₺

ROASTED WITH ONION AND FOREST MUSHROOMSERVED ON SWEET MASHED POTATO ANDDEMIGLASS SAUCE

BEEF MAIN

Anrikote (100 GR)

340₺

WITH HOMEMADE POTATO, ASPARAGUS AND BROCCOLI, MUSTARD, DEMIGLAS AND CREAM MUSHROOM SAUCE

BEEF MAIN

T bone (100 GR)

350₺

WITH HOMEMADE POTATO, ASPARAGUS AND BROCCOLI, MUSTARD, DEMIGLAS AND CREAM MUSHROOM SAUCE

BEEF MAIN

Newyork (100 GR)

320₺

WITH HOMEMADE POTATO, ASPARAGUS AND BROCCOLI, MUSTARD, DEMIGLAS AND CREAM MUSHROOM SAUCE

BEEF MAIN

Tomahawk (100 GR)

360₺

WITH HOMEMADE POTATO, ASPARAGUS AND BROCCOLI, MUSTARD, DEMIGLAS AND CREAM MUSHROOM SAUCE

BEEF MAIN

Pichanya (400 GR)

1300₺

WITH HOMEMADE POTATO, ASPARAGUS AND BROCCOLI, MUSTARD, CHIMICHURRI AND BRAZILIAN VINAIGRETTE

LAMB MAIN

JACK DANIELS LAMBRIBS

1100₺

LONG COOKED LAMBRIB, SERVED WITH BBQ SAUCE AND SPICY VEGGIES AND GREEN SALAD

LAMB MAIN

OSOBUKU LAMB

870₺

SLOW-COOKED LAMB THIGH WITH ROOTS,DEMIGLAS SAUCE SERVED WITH MASHED POTATO

LAMB MAIN

LAMB CHOPS (100 GR)

300₺

GRILLED LAMB RIBS WITH HOMEMADE POTATO, ASPARAGUS AND BROCCOLI, MUSTARD, PEPPER AND CREAM MUSHROOM SAUCE

CHICKEN MAIN

ASIAN CHICKEN SKEWER, GRILLED

320₺

SERVED WITH FRIED RICE AND MALAYSIAN SATTE SAUCE (PEANUT BUTTER AND HONEY)

CHICKEN MAIN

GIANT CHICKEN BREAST

300₺

MARINATED CHICKEN BREAST GRILLED, SERVED WITH CHIMICHURRI SAUCE AND MASH POTATO AND LETTUCE SALAD

FISH MAIN

FISH FILLE

700₺

BAKED IN SEA SALT, SERVED WITH STEAMED VEGTBLA AND MASHED POTATO

FISH MAIN

SALMON FILLET

780₺

SERVED WITH STEAMED VEGTBLA AND MASHEDPOTATO

FISH MAIN

HOUSE CHUPRA

700₺

WHOLE CHUPRA BAKED IN OVEN WITH TOMATOSTEW WITH HERBS SRVED WITH POLENTA

FISH MAIN

GRILLED CALAMARI

500₺

SERVED WITH MIXED HERBS CHICKPEAS TOMATOONION ROASTED RED PEPPER AIOLI DRESSING

RED WINE

House Wine (Glass) Dry
175₺
Pasqua Merlot Venezia
600₺
Maison Castel Cabernet Sauvignon
600₺
Maison Castel Cabernet Grenache (Sweet)
600₺
Maison Castel Merlot
600₺
Etel Gillham Red
1650₺

WHITE WINE

House Wine Glass
175₺
Pasqua Pinot Grigio
600₺
Maison Castel Sauvignon Blanc
600₺
Maison Castel Chardonnay
600₺
Maison Castel Muscat (Sweet)
600₺
Etel Gillham White
1450₺

ROSE WINE

House Wine
175₺
Maison Castel
600₺

SPARKLING WINE

Botter Prosecco
185/900₺
Pasqua Prosecco
185/900₺

TEQUILA

Patron
150 ₺  
Silver
160 ₺  
Gold
190 ₺  
Milagro
Don Julio
200 ₺  

COCKTAILS

Grenada
Tom Colins
Manhattan
Cosmopolitan
Long Island
Aperol Spritzer
Lemoncelo Spritzer
Diablo
The Godfather
Negroni
Pina colada
Espresso
Doppio
Americano
Cappuccino
Café Latte
Nutella Latte
Cinnamon Dolce Latte
Raf Coffee
Ice Latte
Irish Coffee
Fredo Espresso Martini
Turkish Coffee